ALL STARTERS
SEAFOOD SPECIALITIES
VEGETABLE MAIN COURSE (v)
BIRYANI DISHES
CHEF'S FAVOURITE DISHES
TRADITIONALSPECIALITIES
BALTI SPECIALITIES
COMBINATION DISHES
WESTERN SPECIALS
VEGETABLE SIDE DISHES
NAN, SUNDRIES & EXTRAS
RICE
 
CHEF'S FAVOURITE DISHES
All chicken & meat off the bone, rice not included.
CHICKEN TIKKA MASSALA
Tender pieces of chicken grilled in tandoor and cooked in a rich sauce ~ mild.(Contains nuts)
£ 7.95
LAMB TIKKA MASSALA
Tender pieces of lamb grilled in tandoor and cooked in a rich sauce ~ mild.(Contains Nuts)
£ 7.95
GARLIC SIZZLER
Chicken Tikka, Lamb Tikka, Prawn & King Prawn with green beans, served with garlic on a sizzler.
£ 10.95
HASH DE TAWA
Stir Fried tender pieces of duck cooked in a fusion style sweet and sour sauce, served on a tawa.
£ 12.95
GARLIC BUTTER CHICKEN
Marinated pieces of boneless chicken cooked with garlic butter, lots of spices in a rich sauce ~ medium to mild.
£ 7.95
MURGHI KEEMA JALFREZI
Marinated chicken cooked with mince chicken in spicy sauce with fresh chillies, onions & capsicum ~ hot.
£ 8.95
TAWA PESHWARI JALFREZI
Tender spices of boneless chicken cooked with tomatoes, green chillies and onions in a spicy hot sauce ~ fairly hot.
£ 8.95
KORAHI TIKKA KHYBERI
Tender chicken or Lamb cooked in khyberi sauce with onions, tomatoes and capsicums ~ medium.
£ 7.95
MURGI MAKANI
Mildly spiced chicken roasted in tandoor and served with special sauce, garnished with nuts and cheese ~ mild.
£ 7.95
DILKUSH
Cocktails consisting of prawns, chicken, Lamb and mushrooms. Medium spicy dish.
£ 9.95
SYLHET PALAK
Chicken and mince chicken cooked with spinach and hint of green chilli.
£ 8.95
KURZI LAMB
Roasted lamb shank, served on a spicy minced chicken sauce.
£ 10.95
TANDOORI MURGHI MASALAM
Marinated tandoori chicken cooked with minced Chicken and medium spices, garnished with egg ~ medium.
£ 8.95
SHAHI CHICKEN
Whole breast of chicken filled with spicy aloo on a bed of oriental spicy sauce.
£ 9.95
CAPSILLA
Chicken tikka and king prawns cooked with onions, green peppers and tomatoes in chef's very own sauce.
£ 9.95
NAGA JHAL
Chicken or Lamb cooked in chilli sauce with potatoes, ground spices, madras to vindaloo hot.
£ 8.95
KACHA LONKA
A delightful Bengali dish cooked with fresh coriander, capsicum, green chilli and tomato flavoured with rich spices to Madras hot. Can be served with chicken or Lamb.
£ 8.95

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